Duffy student Uzma Sayed

Observing Help and Hope During a Pandemic

When field experiences ended suddenly, students continued to learn from the world around them, wherever they were, by observing social reactions to COVID-19.

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Seniors Kelly McLean and Andrei Pridhodko with their Duffy internship supervisors at Kerry Ingredients and Flavors

Interns Learn and Add Value

Two Business and Economics who interned through the Duffy Community Partnerhships with their supervisors at Kerry Ingredients and Flavor: Kelly McLean, in Brand Marketing with Abhisek Trivedi and Michael Wheeler and Andrei Pridhodko, in Consumer Insight and Marketing with Soumya Nair and Sian Cummingham ’16–Sian got her start as Kerry as a Duffy student!

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Seeking a Good Society

What makes a good society? Beloit’s Duffy Community Partnerships program keeps that question at the center of everything it does.

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How Much for That Tree?

Price tags could be found hanging from many mature trees last fall in Beloit, both on campus and throughout the city.

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